Description
Why Should You Choose High-Quality Fine Robusta Beans from 3C Roastery?
What is Fine Robusta?
“Fine Robusta,” also known as specialty Robusta coffee, represents a premium grade of Robusta beans. Vietnam has traditionally been known for honey-processed Robusta beans with a strong, bold, bitter flavor. However, with the rise of the third coffee wave worldwide, coffee enthusiasts have developed a taste for specialty coffees that offer diverse, rich flavors. This led farmers and coffee researchers to develop high-quality Robusta beans with unique flavors. Fine Robusta refers to beans that score over 80+ points on the CQI or SCA scale, earning them the Fine Robusta title. As a result, Fine Robusta beans are usually produced in limited quantities and are sold in large roasteries.
Fine Robusta coffee often provides a gentler flavor compared to traditional styles. For example, 3C’s Fine Robusta is characterized by a unique banana and chocolate aroma, created through the fermentation process. This processing method has also gained popularity in recent years.
Who Should Try 3C Roastery’s Fine Robusta?
If you have avoided coffee at shops because it’s too bitter, 3C’s Fine Robusta can offer you a daily coffee experience with a naturally sweet flavor—no additives, no chemicals. Many customers come to 3C asking:
- Do you have a strong coffee that isn’t too bitter?
- Do you have a coffee that’s mild but offers a slight acidity for alertness?
- Do you have a coffee suited for beginners?
- Do you have a coffee for seasoned coffee lovers?
- Does drinking Fine Robusta cause headaches?
Anyone seeking their perfect coffee cup will find something special in Fine Robusta. 3C believes that Fine Robusta is made just for you.
Product Information
Growing Region: Lam Ha (Lam Dong Province)
Farm: An Coffee Farm
Altitude: 980m – 1100m
Processing: Carbonic Honey (anaerobic honey process)
Roast Level: Medium roasted
Suggested Brewing Methods: Phin filter (original flavor), handheld espresso, home espresso machine, and manual brewing (Pour-over).
Roasting Date: Coffee beans are typically packed and roasted by the 3C team 2-3 days before shipping.
Storage Instructions: Store in a zip-lock bag or a specialized coffee container (WHY YOU SHOULD OWN A BREWISTA TORNADO FUNNEL AND SERVER?)
Suggested Brewing Recipe for Fine Robusta
Phin Filter:
For ordering instructions and payment, please see Ordering and Payment Instructions.
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