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3C Roastery
COFFEE – CONNECT – CREATIVE
Conceived in 2019, we officially entered the specialty coffee market in 2021.
With daily learning experiences in the field of pure coffee roasting, 3C aims to bring the best experiences to customers using our products.
Our products are carefully selected and undergo multiple testing processes before being released to the market.
3C ensures that customers will enjoy 100% clean coffee from our roastery.

Product Information

• Region: Cầu Đất, Ethiopia, Kenya
• Variety: Blend Arabica beans from different countries
• Elevation: 1400 – 1700m
• Process: Natural, Washed
• Tasting Notes: Apple, Lemon, Blueberry, Sour Plum, Bright acidity, Clean finish

Please note the equipment you use if grinding is needed.

So, why should you choose “STRONG PHIN” coffee from 𝟑𝐂 𝐑𝐎𝐀𝐒𝐓𝐄𝐑𝐘?

• 100% NO preservatives, no chemical flavorings, no food coloring, no butter, corn, or bean mixing.
• 100% roasted using European technology to ensure consistent flavor.
• 100% officially imported coffee, ensuring the coffee export process is meticulously handled.

STEPS TO USE ETHIOPIA BEANS FOR POUR OVER

Step 1: Grind the Coffee
Use a scale to measure approximately 15g – 20g of pure coffee and grind it to a medium-coarse consistency. This step is crucial but often overlooked; the right grind size will allow for the optimal extraction time to achieve the best flavor.

Step 2: Prepare the Brewing Water
Boil water at a temperature between 92-96°C, which is ideal for extracting the best flavor from coffee. If using a traditional kettle, boil the water, then pour it into a pouring kettle and let it cool for 30 seconds to 1 minute.

Step 3: Prepare the Filter and Paper
Use a coffee dripper and rinse the filter paper with hot water to remove impurities and maintain the water temperature for brewing. Then, pour the ground coffee from Step 1 into the center of the filter and gently shake to level the coffee.

Step 4: Brew
Pay attention to the brewing time, which should be between 2 minutes and 2 minutes 30 seconds for a delicious cup of Pour Over coffee. Depending on the coffee you are using, if the coffee has a light body, you may need to extend the pour time slightly to enhance the flavor and richness of the brew.

There are many ways to create interesting drinks from Ethiopian beans by adjusting parameters like water ratio and pouring technique. We encourage you to try and share your experiences with us!

A Few Notes for ORDERING and STORAGE:

• Choose NOWSHIP – GRAB EXPRESS for delivery to receive it within business hours (HANOI).
• Please message the shop if you need an exact delivery time.
• Use the product within the indicated shelf life for the best quality.
• Store in a dry, cool place.