Storing Coffee and Essential Tips
If you’ve noticed that your coffee loses its aroma and flavor after a while, this article is for you.
Coffee is like food; if not stored properly, it risks becoming moldy or damp, leading to a loss of its inherent flavor. No one wants a dull, tasteless cup of coffee, right? Once opened, coffee bags are recommended to be used within a month. But what if you’ve bought too much coffee and can’t finish it in that time? This is where 3C Roastery comes in, sharing knowledge about coffee and specifically how to store it properly and easily.
Zip Bag Method
Currently, most coffee roasters and distributors package coffee in zip-lock bags. This makes storage very simple—just zip it tightly after each use. Make sure to close the zip securely and check it carefully. A small hole can ruin all your efforts!
Freezer Storage Method
While storing coffee in zip-lock bags is easy, coffee can still lose its aroma and flavor over time. So, 3C offers another simple method that will keep your coffee fresher for a much longer period: freezing it. Each time you want to brew coffee, just take out the amount you need, grind it, and enjoy. Convenient, isn’t it?
Today, 3C has shared two very simple methods that you can easily implement at home. We hope these tips will help you on your coffee journey! Thank you for reading, and we look forward to seeing you in future articles!
