April 16, 2022
#COFFEE, coffee beans, life, making coffee at home, pour-over, self-brewing self-criticism
The Ultimate Guide to Choosing Coffee for Pour Over Overview of Pour Over Pour Over is a manual brewing method invented by a German woman named Melita in 1908. Today, pour over has become a quintessential representation of the third wave coffee movement. Pour over requires skill, precision, and high concentration from the brewer. Every […]
April 15, 2022
Cold Brew: The Perfect Summer Refreshment Cold brew is a method of steeping coffee in cold water for an extended period. This technique preserves the unique aroma of the coffee beans while extracting a moderate amount of caffeine. When combined with fresh lemon, it creates a delightful cold brew lemon drink that’s refreshing and perfect […]
