{"id":4313,"date":"2024-08-23T16:04:04","date_gmt":"2024-08-23T09:04:04","guid":{"rendered":"https:\/\/3croastery.com\/product\/freedom-coffee\/"},"modified":"2024-08-23T16:04:04","modified_gmt":"2024-08-23T09:04:04","slug":"freedom-coffee","status":"publish","type":"product","link":"https:\/\/3croastery.com\/en\/product\/freedom-coffee\/","title":{"rendered":"Freedom Coffee"},"content":{"rendered":"<p><strong>3C Roastery<\/strong><br \/>\n<strong>COFFEE &#8211; CONNECT &#8211; CREATIVE<\/strong><br \/>\nConceived in 2019, we officially entered the specialty coffee market in 2021.<br \/>\nWith daily learning experiences in the field of pure coffee roasting, 3C aims to bring the best experiences to customers using our products.<br \/>\nOur products are carefully selected and undergo multiple testing processes before being released to the market.<br \/>\n3C ensures that customers will enjoy 100% clean coffee from our roastery.<\/p>\n<p><strong>Product Information<\/strong><\/p>\n<ul>\n<li><strong>Region:<\/strong> C\u1ea7u \u0110\u1ea5t, Ethiopia, Kenya<\/li>\n<li><strong>Variety:<\/strong> Blend Arabica beans from different countries<\/li>\n<li><strong>Elevation:<\/strong> 1400 &#8211; 1700m<\/li>\n<li><strong>Process:<\/strong> Natural, Washed<\/li>\n<li><strong>Tasting Notes:<\/strong> Apple, Lemon, Blueberry, Sour Plum, Bright acidity, Clean finish<\/li>\n<\/ul>\n<p>Please note the equipment you use if grinding is needed.<\/p>\n<p><strong>So, why should you choose &#8220;STRONG PHIN&#8221; coffee from \ud835\udfd1\ud835\udc02 \ud835\udc11\ud835\udc0e\ud835\udc00\ud835\udc12\ud835\udc13\ud835\udc04\ud835\udc11\ud835\udc18?<\/strong><\/p>\n<ul>\n<li><strong>100% NO preservatives, no chemical flavorings, no food coloring, no butter, corn, or bean mixing.<\/strong><\/li>\n<li><strong>100% roasted using European technology to ensure consistent flavor.<\/strong><\/li>\n<li><strong>100% officially imported coffee, ensuring the coffee export process is meticulously handled.<\/strong><\/li>\n<\/ul>\n<p><strong>STEPS TO USE ETHIOPIA BEANS FOR POUR OVER<\/strong><\/p>\n<p><strong>Step 1: Grind the Coffee<\/strong><br \/>\nUse a scale to measure approximately 15g \u2013 20g of pure coffee and grind it to a medium-coarse consistency. This step is crucial but often overlooked; the right grind size will allow for the optimal extraction time to achieve the best flavor.<\/p>\n<p><strong>Step 2: Prepare the Brewing Water<\/strong><br \/>\nBoil water at a temperature between 92-96\u00b0C, which is ideal for extracting the best flavor from coffee. If using a traditional kettle, boil the water, then pour it into a pouring kettle and let it cool for 30 seconds to 1 minute.<\/p>\n<p><strong>Step 3: Prepare the Filter and Paper<\/strong><br \/>\nUse a coffee dripper and rinse the filter paper with hot water to remove impurities and maintain the water temperature for brewing. Then, pour the ground coffee from Step 1 into the center of the filter and gently shake to level the coffee.<\/p>\n<p><strong>Step 4: Brew<\/strong><br \/>\nPay attention to the brewing time, which should be between 2 minutes and 2 minutes 30 seconds for a delicious cup of Pour Over coffee. Depending on the coffee you are using, if the coffee has a light body, you may need to extend the pour time slightly to enhance the flavor and richness of the brew.<\/p>\n<p>There are many ways to create interesting drinks from Ethiopian beans by adjusting parameters like water ratio and pouring technique. We encourage you to try and share your experiences with us!<\/p>\n<p>*-*-*<\/p>\n<div class=\"flex-shrink-0 flex flex-col relative items-end\">\n<div>\n<div class=\"pt-0\">\n<div class=\"gizmo-bot-avatar flex h-8 w-8 items-center justify-center overflow-hidden rounded-full\">\n<div class=\"relative p-1 rounded-sm flex items-center justify-center bg-token-main-surface-primary text-token-text-primary h-8 w-8\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\">\n<div class=\"flex-col gap-1 md:gap-3\">\n<div class=\"flex max-w-full flex-col flex-grow\">\n<div class=\"min-h-8 text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words [.text-message+&amp;]:mt-5\" dir=\"auto\" data-message-author-role=\"assistant\" data-message-id=\"ac0d43b6-cbec-4aa3-8c33-99d15d1bae64\" data-message-model-slug=\"gpt-4o-mini\">\n<div class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\">\n<div class=\"markdown prose w-full break-words dark:prose-invert light\">\n<p>Here\u2019s the translation of the provided text:<\/p>\n<hr \/>\n<p><strong>3C Roastery<\/strong><br \/>\n<strong>COFFEE &#8211; CONNECT &#8211; CREATIVE<\/strong><br \/>\nConceived in 2019, we officially entered the specialty coffee market in 2021.<br \/>\nWith daily learning experiences in the field of pure coffee roasting, 3C aims to bring the best experiences to customers using our products.<br \/>\nOur products are carefully selected and undergo multiple testing processes before being released to the market.<br \/>\n3C ensures that customers will enjoy 100% clean coffee from our roastery.<\/p>\n<p><strong>Product Information<\/strong><\/p>\n<ul>\n<li><strong>Region:<\/strong> C\u1ea7u \u0110\u1ea5t, Ethiopia, Kenya<\/li>\n<li><strong>Variety:<\/strong> Blend Arabica beans from different countries<\/li>\n<li><strong>Elevation:<\/strong> 1400 &#8211; 1700m<\/li>\n<li><strong>Process:<\/strong> Natural, Washed<\/li>\n<li><strong>Tasting Notes:<\/strong> Apple, Lemon, Blueberry, Sour Plum, Bright acidity, Clean finish<\/li>\n<\/ul>\n<p>Please note the equipment you use if grinding is needed.<\/p>\n<p><strong>So, why should you choose &#8220;STRONG PHIN&#8221; coffee from \ud835\udfd1\ud835\udc02 \ud835\udc11\ud835\udc0e\ud835\udc00\ud835\udc12\ud835\udc13\ud835\udc04\ud835\udc11\ud835\udc18?<\/strong><\/p>\n<ul>\n<li><strong>100% NO preservatives, no chemical flavorings, no food coloring, no butter, corn, or bean mixing.<\/strong><\/li>\n<li><strong>100% roasted using European technology to ensure consistent flavor.<\/strong><\/li>\n<li><strong>100% officially imported coffee, ensuring the coffee export process is meticulously handled.<\/strong><\/li>\n<\/ul>\n<p><strong>STEPS TO USE ETHIOPIA BEANS FOR POUR OVER<\/strong><\/p>\n<p><strong>Step 1: Grind the Coffee<\/strong><br \/>\nUse a scale to measure approximately 15g \u2013 20g of pure coffee and grind it to a medium-coarse consistency. This step is crucial but often overlooked; the right grind size will allow for the optimal extraction time to achieve the best flavor.<\/p>\n<p><strong>Step 2: Prepare the Brewing Water<\/strong><br \/>\nBoil water at a temperature between 92-96\u00b0C, which is ideal for extracting the best flavor from coffee. If using a traditional kettle, boil the water, then pour it into a pouring kettle and let it cool for 30 seconds to 1 minute.<\/p>\n<p><strong>Step 3: Prepare the Filter and Paper<\/strong><br \/>\nUse a coffee dripper and rinse the filter paper with hot water to remove impurities and maintain the water temperature for brewing. Then, pour the ground coffee from Step 1 into the center of the filter and gently shake to level the coffee.<\/p>\n<p><strong>Step 4: Brew<\/strong><br \/>\nPay attention to the brewing time, which should be between 2 minutes and 2 minutes 30 seconds for a delicious cup of Pour Over coffee. Depending on the coffee you are using, if the coffee has a light body, you may need to extend the pour time slightly to enhance the flavor and richness of the brew.<\/p>\n<p>There are many ways to create interesting drinks from Ethiopian beans by adjusting parameters like water ratio and pouring technique. We encourage you to try and share your experiences with us!<\/p>\n<hr \/>\n<p><strong>A Few Notes for ORDERING and STORAGE:<\/strong><\/p>\n<ul>\n<li>Choose NOWSHIP &#8211; GRAB EXPRESS for delivery to receive it within business hours (HANOI).<\/li>\n<li>Please message the shop if you need an exact delivery time.<\/li>\n<li>Use the product within the indicated shelf life for the best quality.<\/li>\n<li>Store in a dry, cool place.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>3C Roastery COFFEE &#8211; CONNECT &#8211; CREATIVE Conceived in 2019, we officially entered the specialty coffee market in 2021. With daily learning experiences in the field of pure coffee roasting, 3C aims to bring the best experiences to customers using our products. Our products are carefully selected and undergo multiple testing processes before being released [&hellip;]<\/p>\n","protected":false},"featured_media":4108,"comment_status":"open","ping_status":"closed","template":"","meta":{"inline_featured_image":false},"product_cat":[19],"product_tag":[495,521],"class_list":{"0":"post-4313","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-coffee-catagory","7":"product_tag-coffee-en","8":"product_tag-freedom","10":"first","11":"instock","12":"shipping-taxable","13":"purchasable","14":"product-type-variable"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Freedom Coffee - 3C Roastery<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/3croastery.com\/en\/product\/freedom-coffee\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Freedom Coffee - 3C Roastery\" \/>\n<meta property=\"og:description\" content=\"3C Roastery COFFEE &#8211; CONNECT &#8211; CREATIVE Conceived in 2019, we officially entered the specialty coffee market in 2021. 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